Angkor Cambodian Food

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Cambodian Curry powder

Subtle aroma and flavor for curry lovers

Try this versatile spice with cooked meats, hummus or veggies to satisfy a craving for something exotic.

Cambodian curry powder is subtle in flavor and aroma. Taste all of the spices and rich aroma that’s expected from curry, but not so strong as other curry powders.

Usage suggestions:

    Sprinkle over cooked meat and vegetables before serving

    Add to hummus or sour cream for veggies dipping

    Pair with Lemongrass Paste to create authentic Cambodian Curry dishes

1.8 ounce spice jar

INGREDIENTS:  California Chili Powder, Turmeric, Black Pepper, Star Anise, Fennel Seed, Fenugreek Seed, Coriander, Cumin.